These guides serve as a good place to start your brewing journey! The grinder, coffee and water you use can alter the taste of your brewed coffee. Every machine is different, so you will need to keep these parameters in mind to get the perfect cup of coffee.
Tubruk
V60
French Press
Mesin Espresso
BE YOUR OWN BARISTA
Tubruk
Sometimes referred to as “mud coffee, tubruk is the simplest, quickest pour-over method with no equipment required. A cup and a kettle, and you’re ready to go!
Sometimes referred to as “mud coffee, tubruk is the simplest, quickest pour-over method with no equipment required. A cup and a kettle, and you’re ready to go!
Tubruk
V60
French Press
Mesin Espresso
step 1
Add 10g of finely ground coffee to a cup or, preferably, a glass.
step 2
Pour 200ml of hot water over the ground.
step 3
Stir and let steep for 3 minutes and it’s ready to sip.
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